I learn this recipe from my mum actually. :D
I love eating my mum's pumpkin dessert because it is delicious and it's healthy too.
As we all know, pumpkin is an anti oxidant rich with potassium (which believe to lower the hypertension), zinc (good for your immune system), beta carotene and high in fiber.
Pumpkins has many other benefits to our health especially it's great for your skin because it contains alot of Vitamin A and C. so ladies, eat more pumpkins from now on:)
For my pumpkin dessert recipe, all you need is pumpkin, water, condensed milk, evaporated milk( optional) and sago.
I like to add evaporated milk in my pumpkin dessert cause it taste better:D
Follow this steps!
1. So first of all, before you boil the pumpkin, you need to halve the pumpkin, remove seeds and everything ( don't forget to peel off the skin).To skip this step, just go buy ready pumpkin from your groceries shop.
2.After that, cut it into small pieces and put it into your boiling pot.
3. Next, put water inside and boil it for about 25-40 minutes, or until it tender and soft.
4. Then, mash all the pumpkin in the boiling pot, so when this step is done...add in sago and condensed milk as much as you like. Keep boiling for another 5-10 minutes. And now, you can eat you pumpkin dessert. You can serve it while it's hot or chill it inside the fridge before you eat it. Goodluck!
For more information on pumpkins, click here;
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Link 2
Link 3